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DCL most preferred by "child free" adults


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3 hours ago, BradyBzLyn...Mo said:

Oh we do indeed!!  I got very excited when I found this stuff (made in Holyoke MA) in my local market...

kielbasa.jpg

I've got some in the freezer right now and my sister-in-law mail orders the stuff.

I grew up in an extremely Polish neighborhood in Worcester.  That's where my Mom (of French-Italian decent) learned to make some killer golabki, and we all developed our love of pierogi.

Wait, what were we talking about??  LOL

I wouldn't eat that. It's 5 years old. It's probably spoiled.  And if it's not spoiled...you shouldn't eat it because it has way to many preservatives. Lol

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