Zucchini-Carrot Cupcakes - recipe from Aulani, A Disney Resort & Spa

[BradyBzLyn...Mo 2,023]

This recipe for Zucchini-Carrot Cupcakes was posted to the Disney Parks Blog and comes from Aulani, A Disney Resort & Spa. Yum!!!

Zucchini-Carrot Cupcakes

Makes 30 (2-inch) cupcakes

2 eggs

1 cup granulated sugar

1 cup finely diced peeled zucchini

1/2 cup finely diced peeled carrot

1/2 cup canola oil

1 teaspoon coarse salt

1 1/2 cups bread flour

1 teaspoon baking powder

1 1/4 teaspoon baking soda

1 teaspoon ground cinnamon

1/2 teaspoon nutmeg

3/4 cup bran flour

1/2 cup chopped walnuts

• Preheat oven to 320°F.
  
• Whisk together eggs and sugar in a large bowl. Stir in zucchini, carrot, oil, and salt.
  
• Sift together bread flour, baking powder, baking soda, cinnamon and nutmeg in a medium bowl. Gently stir into egg mixture.
  
• Stir in bran flour and walnuts until incorporated.
  
• Lightly spray 30 flexible silicone 2-inch mini muffin molds with non-stick cooking spray. Scoop batter into molds, filling cups no more than 1/2 full.
  
• Cover molds with parchment paper and place a sheet pan on top to keep the cupcake tops flat while baking.
  
• Bake for 16 minutes. Cool completely. May be stored in freezer in airtight container to maintain moisture.
  
• If desired, frost with favorite butter cream.
  

http://disneyparks.disney.go.com/blog/2012/10/a-mini-indulgence-from-aulani-a-disney-resort-spa/