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Artist Point Dining Review - Disney's Wilderness Lodge


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Touring Plans has posted a dining review of Artist Point, the table service location at Disney's Wilderness Lodge...

 

http://blog.touringplans.com/2013/03/28/the-wildest-and-tastiest-meal-in-the-wilderness/

 

Excerpts...
 

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Oak-smoked venison carpaccio with Washington State cherries, drunken goat cheese, fennel, and shaved black truffle

 

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Smokey Portabello soup with roasted shiitakes, chive oil, and sourdough croutons

 

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A typical Artist Point cheese plate has one each of a bleu, mild and hard cheese with walnut toast

 

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Signature berry cobbler with raspberry ice cream

 

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Sweet potato cheesecake,Valrhona chocolate almond semifreddo, and house-made cranberry-port gelato

 

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Touring Plans has posted a dining review of Artist Point, the table service location at Disney's Wilderness Lodge...

 

http://blog.touringplans.com/2013/03/28/the-wildest-and-tastiest-meal-in-the-wilderness/

 

Excerpts...

 

I do love the Buffalo steak at Artist Point. The venesine (spelling) lokks good but I have a few questions? :smiley-raising-waving-hand:  "Drunken Goat Cheese" Do you get the the goat drunk before you milk it? Or do they make it while they are Drunk? Or do they get drunk and then milk the goat? :stooges:

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