JCJRSmith 6 Posted March 31, 2013 Report Share Posted March 31, 2013 My wife made this for the Saturday night potluck last evening for the Gettysburg Grand Gathering, and folks were raving about it so I promised to post the recipe: 2 lb Velveeta cheese, cubed2 lb ground beef, browned and drained1 15-oz can corn, undrained2 15-oz cans black beans, undrained1 14-oz can DelMonte Chili-style tomatoes1 can Ro*tel tomatoes1 pkg dry taco seasoning Combine all ingredients in a a crock pot. Cover and cook on high 3 hours. Serve with chips or tortillas. Quote Link to post Share on other sites
DaveInTN 3,247 Posted March 31, 2013 Report Share Posted March 31, 2013 Sounds great....with an ingredient list like that how can you go wrong? :rofl3: Will have to try it. Quote Link to post Share on other sites
Beckers 1,136 Posted March 31, 2013 Report Share Posted March 31, 2013 Oh Dave the o'hana level on it is dangerously high. Quote Link to post Share on other sites
Beckers 1,136 Posted March 31, 2013 Report Share Posted March 31, 2013 But it's amazing lol Quote Link to post Share on other sites
LONE-STAR 370 Posted March 31, 2013 Report Share Posted March 31, 2013 Sounds good. Quote Link to post Share on other sites
dblr....Rennie 224 Posted March 31, 2013 Report Share Posted March 31, 2013 This is Mrs.dblr, loved the soup. I'm gonna make it for mother's day when we're camping.My wife made this for the Saturday night potluck last evening for the Gettysburg Grand Gathering, and folks were raving about it so I promised to post the recipe: 2 lb Velveeta cheese, cubed2 lb ground beef, browned and drained1 15-oz can corn, undrained2 15-oz cans black beans, undrained1 14-oz can DelMonte Chili-style tomatoes1 can Ro*tel tomatoes1 pkg dry taco seasoning Combine all ingredients in a a crock pot. Cover and cook on high 3 hours. Serve with chips or tortillas. Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted April 1, 2013 Report Share Posted April 1, 2013 Mmm... sounds yummy! Quote Link to post Share on other sites
Big Kahuna aka John 71 Posted April 1, 2013 Report Share Posted April 1, 2013 JCJRSmith said " folks were raving about it" You have just witnessed one of the most modest and under played statements ever spoken on Fort Fiends.... this soup was so freakin good that a new word was invented just to describe the expression on your face when you eat it... Soupgasm... This recipe is a keeper... Quote Link to post Share on other sites
doodlebug....Cherie 461 Posted April 1, 2013 Report Share Posted April 1, 2013 Sounds very yummy! Quote Link to post Share on other sites
momof3kids-Yvonne 594 Posted April 1, 2013 Report Share Posted April 1, 2013 It is suppose to be cool and rainy here on Thursday. I do believe this sounds like the perfect dinner for that night. Quote Link to post Share on other sites
DaveInTN 3,247 Posted April 3, 2013 Report Share Posted April 3, 2013 Am making this tomorrow. Supposed to be a soup day...rainy and chilly. Quote Link to post Share on other sites
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