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Everything posted by shoreline99
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In the article the author said they though it was better than 2 buck Chuck, but hey. Might be worth a try just to see...
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Shut the front door - you can make wine in your instant pot? https://foodnservice.com/instant-pot-wine/
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Guinness Beef Stew and Colcannon recipes
shoreline99 replied to shoreline99's topic in Swap A Recipe
The stew recipe is great. So is the colcannon, although I can't say I've ever had a real, traditional version. If you're not a fan of the cabbage crunch in the colcannon, saute all the cabbage instead of holding half out. My kids seem to be ok with the 50/50, but some people don't like the crunch. -
Since it's getting towards St. Paddy's day, I figured that i would throw this up for all y'all. Our family doesn't like corned beef, so after several attempts over the years at making it (from scratch, even) we've switched to making this Guinness beef stew recipe. You can make it on the stovetop, or you can complete the first three steps and dump it into a slow cooker and head off to work. Either way, it's super good once it thickens up. We make the attached colcannon recipe, which is great together with the stew. Sit down with a plate of the two and put on the Quiet Man. Beef a
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I think the previous proposal was at least 6 stories, so it was similar to WL. If they choose to compact it into a smaller footprint with the same number of rooms and amenities, it will obviously get taller. Pretty sure someone here mentioned seeing test balloons a while back in that area.
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This phase of the work is just for the borings. That's why it is considered temporary. Disney has a way, if I'm not mistaken, through its corporate structure as an improvement district of shifting around wetlands and mitigating them elsewhere on the property.
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Ugh. I saw this pop up the other day and had a lot of the same thoughts that you all did, on both how much things have changed in our family over the last several years as well as how greedy the current regime is. We all knew this was going to happen, I’m pretty sure the bean counters were just biding their time until the easy DVC’s were done. This one poses more of a logistical challenge in many ways, but to me the question is how big do they go with it?
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Golf cart parking...
shoreline99 replied to twiceblessed....nacole's topic in Disney and Fort Construction
Last time we were there we saw people moving fences and blockades to park their carts. People park wherever and however they feel like, especially in the evenings. Plus, we've seen people hit other carts and leave. We've actually been the beneficiaries of some bump and go's there. -
RUMOR: Main Street Theater project cancelled?
shoreline99 replied to BradyBzLyn...Mo's topic in Disney Rumors Board
We were discussing this rumour yesterday. Assuming this is true, I'm wondering if they realized they couldn't pull off both the tron coaster and the theater before the 50th anniversary? Or, possibly something came up during the site prep/excavations that won't allow a building of that size in that location? -
Probably. But come on, you know I would have had to scroll up to read that.
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Disney's Cinemagine park? Barf. https://www.orlandoweekly.com/Blogs/archives/2018/01/30/disney-is-reportedly-considering-changing-the-name-of-hollywood-studios-to-cinemagine-park
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Greenberg Rentals
shoreline99 replied to Grumpy and Grandma's topic in Off Property Rentals (Non Disney)
Just curious - is the PREFERRED vendor list a pay-to-play operation? Or is there some specific vetting process you need to go through and standards to maintain to be a PREFERRED vendor? First assumption is always that the vendor had complaints or some such, so I'm just curious if there's more to it than that. -
Yes, we have one of those trivets. I've used it to make cheesecake, meatloaf and other items that do need to sit up out of the water. I'd say it's a good purchase (along with a 7" springform pan). I have a steamer basket too but haven't tried it in the IP.
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Club 33....get your checkbooks out
shoreline99 replied to ImDownWithDisney's topic in WDW and Disney Park Discussions
The DAK location has been reported as being in the same building where Tiffins is located, which makes sense since that was a new build restaurant and probably has an area allocated to it. And yeah, $40k for a glorified DVC lounge? Fuhgeddaboutit -
Yes, we've done pulled pork in the instant pot in a similar manner. The trick is to mix in a little water so it comes up to pressure easier, or use a thinner (ie vinegar based) sauce. I suppose you could do Dr. Pepper or Root Beer pulled pork pretty easily.
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Geyser Point - Disney hits a home run
shoreline99 replied to PghBob's topic in Dining Reviews and Information
I get that, it seemed like not really having a designated seating area for the QS restaurant has caused issues. However, they do offer poolside delivery and it would probably streamline operations to have the QS restaurant utilize the GP area during say breakfast and lunch, then switch over to bar service only for dinner. But hey, that's just common sense talking. -
Quick and easy Shredded BBQ chicken recipe for dinner: 2 chicken breasts, fresh or thawed 3/4 cup of your favorite bbq sauce 1/4 cup water 1 small onion, finely chopped/diced for serving: club rolls sliced cheese of your liking (we like provolone) cole slaw sliced pickles Put the sauce, water and onion in the bottom of your instant pot and stir together. Place the chicken breasts on top. Close the lid, set the vent to seal and turn the IP on to the manual setting for 8 minutes on 'high'. When the time is done, allow a natural pressure rele
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Geyser Point - Disney hits a home run
shoreline99 replied to PghBob's topic in Dining Reviews and Information
I'm pretty bummed if this is going to be the new normal there. It's a great casual place and we stopped in there several times while we were staying at the WL. I see the menu has changed as well, so that also stinks. While it definitely needed some more variety, a separate menu from the counter service place made it a nicer place to visit. -
Made this on Sunday night. SO good, especially with some crusty bread to soak up the broth. Would totally make it again, big hit with the family.
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Mickey's Very Merry Christmas Party 2017
shoreline99 replied to Tri-Circle-D's topic in Trip Reports
Thanks for the report TCD! Have a great thanksgiving!