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Katman1356...Jason

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  3. Trails End (and other dining) returning in July

    in WDW and Disney Park Discussions

    Posted

    This is not a drill!!! Trails End is reopening! And some other great food options like Caseys and Citricos.
     
    This edition of Foodie News for Walt Disney World Resort covers lots of ground – everything from snacks to signature dining in parks, resorts, and Disney Springs. Check out all the tasty news!
     
    Yee-haw! Trail’s End Restaurant at The Campsites at Disney’s Fort Wilderness Resort will reopen July 17 with hearty family-style skillets for breakfast and dinner.
    Guests can mosey on over to Fort Wilderness to start their morning with an oven-fresh pastry basket and berry granola yogurt parfait for the table, followed by a hearty family-style skillet with smoked brisket and eggs, bacon, sausage, and cheesy potato casserole. Of course, no breakfast is complete without Mickey waffles! Adults can sip on Moonshine Morning Cocktails – a Pioneer Mimosa with passion, orange, and guava juices and a Mountain Mary with moonshine.
     
    Dinner at Trail’s End is a rootin’ tootin’ good time that starts with hushpuppies and skillet cornbread with a chopped garden salad for the table. The family-style Smokehouse Skillet comes with pecan-smoked brisket, rotisserie chicken, andouille sausage, fingerlings potatoes, green beans, and buttered corn on the cob. Pork spare ribs, peel n’ eat shrimp, and cornbread-crusted salmon are available as tasty add-ons to the meal.
     
    But Guests should be sure to save room for the Covered Wagon Sundae – a wagon load of ice cream, toppings, brownies, cookies, and chocolate-covered bacon! Adults can even kick back with Moonshine Cocktails.
     
    We’re so excited to announce Guests can now dine “underneath the lovely London sky” in the newly reimagined Cítricos at Disney’s Grand Floridian Resort & Spa, which pays homage to the whimsy and elegance of Mary Poppins Returns. Taking subtle cues from the movie’s animated sequence, the dining room brings Guests into a fanciful garden setting where they can “trip a little light fantastic” as they experience the restaurant surrounded by the glow from decorative lamps and chandeliers.
    Chef Andres Mendoza crafted a new menu with starters like Sweet Corn Bisque with pickled fennel, popcorn, and fennel oil and a colorful Strawberry Salad with chamomile-infused goat cheese, frisée lettuce, bacon vinaigrette, and spiced sunflower seeds.
     
    Entrées include Butter-poached Florida Cobia with mashed fingerling potatoes, grilled asparagus, and local mushrooms with a grapefruit beurre blanc or a delicious Guava Barbequed Short Ribs with aged cheddar creamy grits, roasted poblano, curtido slaw, and Brussels sprouts.
     
    For a sweet ending to Guests’ meals, Pastry Chef Kristine Farmer created some truly delicious and decadent desserts such as Warm Apple Rose with seasonal apple, marzipan layers, and frozen coconut milk and the Chocolate Torte, a dark chocolate financier, dark cherry compote, and vanilla bean mascarpone cream.
     
    The wine and cocktail program, designed by Sommelier Israel Perez, is exceptional. For those who enjoy an elevated food and wine experience, the new and exclusive Sommelier Room at Cítricos will allow Israel and his team to source boutique wines that pair with special creations from Chef Andres.
    Cítricos will open on July 15, with bookings available on July 1.
     
    Guests can get ready to hit their craving for hot dogs out of the park! Casey’s Corner on Main Street, U.S.A., will reopen June 30 with their classic all-beef hot dogs. Catch hold of a Chili-Cheese All-Beef Hot Dog or dig into a pile of Corn Dog Nuggets with, of course, cheese sauce. And the plant-based Loaded Slaw Dog (plant-based sausage topped with pickled slaw, barbecue vegan aïoli, and roasted corn relish), is back! The Frozen Mint Julep Lemonade is a refreshing homerun to go along with the hot dog. And don’t forget, mobile order is available at Casey’s Corner.
     
    Guests can also get ready to treat themselves to hand-scooped ice cream at Plaza Ice Cream Parlor hosted by Edys. This oh-so-sweet nostalgic ice cream parlor on Main Street, U.S.A., will open July 7 with favorite flavors on a cone or in a cup – fat-free and no sugar added, as well as plant-based non-dairy options will be available. And more sweet news: Barq’s Root Beer Floats and Coca-Cola Floats are back! Not sure it can get much better than that!
     
    Eight Spoons Café at Disney’s Animal Kingdom Theme Park is now open and offers their delish Baked Macaroni & Cheese (with or without pulled pork). The exciting news – the Pulled Pork Jelly Donut Sandwich is back! YUM!
     
    Dino Diner will reopen July 4, so Guests can grab a Dino-Rama Chili-Cheese Dog or a Corn Chip Pie. They can even get their churro fix at Dino Diner!
     
    Salt & Straw, the popular scoop shop at Downtown Disney District at Disneyland Resort, is heading to Disney Springs next year! We will have more details over the next few months, so be sure to check back for the whole “scoop!”
     
    We have a new summer offering the entire family will love starting June 30 – Disney Family Night Dinner. This playful, family-style dining bundle includes a take-out shareable meal, sweet treats, and an original card-type game inspired by some favorite Disney friends for Guests to enjoy.
     
    Disney Family Night Dinner is available from 5-10 p.m. through mobile order and at the two resort locations offering this three-course takeaway meal that serves 3-4.

    Centertown Market at Disney’s Caribbean Beach Resort:
    Roasted Jamaican-style Chicken
    Fried Yucca
    Cilantro Rice
    Seasonal Vegetables
    Caribbean Pull-apart Rolls with Onion Jam and Guava Butter
    Decorate-your-own Mickey and Minnie Cookies
     
    Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa:
    Garden Salad – Tomato, cucumber, carrots, and a duo of dressings
    Savory Lasagna – Three cheese lasagna with tomato sauce
    Two Mickey-shaped Cheese or Pepperoni Pizzas
    Minnie Cheesecake with strawberry sauce, whipped cream, and fresh berries

  7. travel trailer + tent + teens = WTFort

    in Fort Wilderness Loops Information

    Posted

    10 minutes ago, GradyBunch said:

    Update:  The in-laws have decided to go along with us as well, and they are renting a camper.  This will allow us to spread out a bit more and be less cramped.  Still gonna shoot for the 1600 loop, however.  They found a pretty good deal on outdoorsy to rent one for the week.  All in it's approx $145 per night (which includes all the fees, even though the ad states $79 per night).  They set up and take down for you as well.   Any advice on this topic as I've never rented a camper before would be greatly appreciated.

    I have rented though Camper Rental Adventures several times and been happy. Haven’t used Outdoorsy

  13. Nighttime Spectaculars returning July 1!!

    in WDW and Disney Park Discussions

    Posted

    What could be more perfect this year than a summertime visit to a Disney theme park? As we continue to see more communities adjust and ease COVID-19 guidelines, there’s a new sense of optimism with many positive signs moving forward. We’re encouraged by it too, seeing more families making travel plans, friends dining out together more often and more Americans returning to work. And at Disney theme parks, we’re gradually bringing back more of our beloved park experiences.
    A Disney tradition since 1957, fireworks shows are what Walt Disney called the perfect “kiss goodnight” at the close of a magical day, and this summer the skies above Disney theme parks will sparkle with color once more. Beginning in July, just in time for the nation’s Independence Day celebrations, our incredibly popular nighttime fireworks spectaculars are returning to Disney parks!
     
    At Walt Disney World Resort in Florida, July 1 marks the start of nightly fireworks performances at Magic Kingdom Park and EPCOT. “Happily Ever After” will transform Cinderella Castle with lights, projections and pyrotechnics, as moments from favorite Disney stories encourage Guests to grab hold of their dreams and make them come true. And as part of the ongoing transformation of EPCOT, “EPCOT Forever” will produce a spectacle of fireworks, music and lighting effects over World Showcase Lagoon, highlighting the themes of innovation, exploration, imagination and celebration at the core of the park’s past, present and future.
     
    As Disneyland Park in California welcomes back all guests, the fun starts July 4 with “Mickey’s Mix Magic” presented nightly throughout the summer. State-of-the-art projections, show lighting and lasers will transform Main Street, U.S.A., Sleeping Beauty Castle and the façade of “it’s a small world” into a dazzling, family fun dance party that goes sky high with fireworks to celebrate the leader of the club, Mickey Mouse.
     
    If Guests simply can’t wait until their next visit to see some Disney fireworks, they can enjoy a virtual viewing of “Happily Ever After” right now with #DisneyMagicMoments at home. And stay tuned for opportunities to join us for upcoming live streams this summer!

  15. Disneyland Resort adjusting Covid restrictions effective June 15th

    in WDW and Disney Park Discussions

    Posted

    As more people are vaccinated and the nation is turning the corner on this pandemic, we are encouraged that COVID-19 health and safety guidelines set forth by the CDC and state and local officials are being adjusted and eased. 

    Keeping with our thoughtful approach to health and safety measures, and taking into consideration these new recommendations, we are making some changes for Guests, effective June 15, in conjunction with the reopening of California’s economy. 

    Guest Experience

    We are excited to welcome out-of-state Guests beginning June 15, at which time we will discontinue the requirement for on-site temperature checks. The state has removed the physical distancing requirements with respect to Guests, so we will allow Guests to self-determine distancing.

    Face Coverings for Guests

    Starting June 15, face coverings will no longer be required for fully vaccinated Guests both indoors and outdoors. Guests (ages 2 and up) who are not fully vaccinated must continue wearing face coverings indoors, except when dining.

    While Guests will not be required to show proof of vaccination, vaccinated Guests will self-attest that they are in compliance prior to entry.  In addition, all Guests will need to attest that they are aware of the State of California’s strong recommendation that guests be fully vaccinated or receive a negative COVID-19 test prior to entering the theme parks when making their Disneyland Resort theme park reservations. 

    When the Toy Story parking lot reopens on June 18, all Guests (ages 2 and up) regardless of vaccination status will be required to wear an appropriate face covering while on the bus transportation from the lot to the parks. 

    Theme Park Reservations 

    As we continue to welcome Guests back to our parks, we will continue to do so through our reservation system, which was implemented due to capacity limits when the parks reopened.  

  16. Update to WDW Face Mask and Social Distancing policies effective June 15

    in WDW and Disney Park Discussions

    Posted

    Taken from a News Bulletin sent out to travel agents just a little while ago. 

     

    Within our communities, we’re encouraged that COVID-19 guidelines have been adjusted and eased by public health and government officials, paving the path for many businesses and industries to take positive steps forward. 

    As we have done since reopening, we’ve been very intentional and gradual in our approach to our COVID-19 health and safety protocols. Based on recent trends and guidance, Walt Disney World Resort will be making more adjustments to these measures, including physical distancing and face coverings.  

    Beginning June 15, you will start to notice the following changes:

    FACE COVERINGS
    Face coverings will be optional for fully vaccinated Guests in most areas. Face coverings will still be required of all Guests on Disney transportation, including Disney buses, monorails and Disney Skyliner. While we will not require proof of vaccination, we expect Guests who are not fully vaccinated to continue wearing face coverings in all indoor locations, and upon entering and throughout all attractions and transportation. Guests must observe current policies on face coverings until June 15.

    PHYSICAL DISTANCING
    We will be relaxing physical distancing guidelines for Guests. This will be visible in places like queues, shops, restaurants, attraction boarding, transportation and our theaters. It’s important to remember that some experiences and entertainment may still be operating with limited capacity or may remain temporarily unavailable. We’re not quite ready to bring back everything yet, but we are optimistic and look forward to the day when Disney pals and princesses are able to hug once again. 

    CLEANING
    We will continue the high standards for cleanliness and sanitation we’ve always set for ourselves. Cleaning supplies and hand sanitizer stations will still be available.  

    We encourage people to get vaccinated.

  19. What happened to the customer service at WDW?

    in Disney and Fort Construction

    Posted

    30 minutes ago, h2odivers...Ray said:

    It wasn’t just today. 
    it’s happened a lot lately.  
    I had trouble getting through while planning our May trip.

    I had issues during our May trip and i tried to call with busy signals and 100+ minute wait times. 
     

    I tried calling last week and weekend and had to wait for ever. 
     

    tried yesterday and couldn’t get through. 

    Cant speak for other days. I just know today was a horrible shit show because of 5 million people needing to call in. 

    I will say they had reduced the call center numbers greatly and have been hiring and training in mass to get number back up. 

  20. What happened to the customer service at WDW?

    in Disney and Fort Construction

    Posted

    2 hours ago, h2odivers...Ray said:

    Has anyone else noticed the decline in customer service when you call WDW?

    First of all the cast members answering the phones don’t seem to be as knowledgeable, nor are they as friendly as they used to be.

    Second of all, have you tried calling Disney World lately?  I’ve had to call them several times and on more than one occasion, including today, I’m getting busy signals. If I don’t get a busy signal there is a 2 to 3 hour holder  time.

    Thirdly is anyone else having trouble with the park reservation system? Mainly us annual passholders  

    i’ve been having issues with trying to get park reservations. We have two upcoming trips and both of them are split stays.  
    meaning we will be staying at bonnet creek and at a Disney property both times. I already have park reservations four the days I will be at Bonnie Creek but when I try to make them for the days will be staying at Pop Century it says I have exceeded my limit. So I have to call Disney explain to them that I’m using three days With my annual pass and staying off property and I’m using for days on property. The park reservation system doesn’t seem to be set up very well.

    Just a note on today. It was the worst possible day you could have called. They opened the Boo Bash tickets today a week early for onsite guests but it had to be called in. 

  23. Edit July 8 with link to menus:::2021 EPCOT Food and Wine Festival starts July 15

    in WDW and Disney Park Discussions

    Posted

    1 minute ago, h2odivers...Ray said:

    That’s great to know. It would SMB to arrive at F&W and some of the food booths were closed. 
     

    it seemed like last year there were fewer food choices. But maybe it was just me or Covid.   what do y’all think?

    Last year was a Taste of Food Abd Wine due to Covid. This year doesn’t mention a taste. That’s about as much guess work as I have until it they release more. 

  25. Edit July 8 with link to menus:::2021 EPCOT Food and Wine Festival starts July 15

    in WDW and Disney Park Discussions

    Posted

    The EPCOT 2021 Food and Wine Festival has been announced.
     
    Guests Can Treat Themselves to a Flavorful Journey at the EPCOT International Food & Wine Festival Presented by CORKCICLE®, Beginning July 15
     
    This summer, Guests can embark on a tasty tour across six continents at the EPCOT International Food & Wine Festival presented by CORKCICLE® at Walt Disney World Resort. This delicious celebration, which kicks off July 15 and runs through Nov. 20, features a full menu of new flavors and sips along with live entertainment, family activities and more. That’s 129 days of fun for the entire family!
     
    Global Marketplaces will serve up a host of international flavors, including fan-favorite dishes from Hawai’i, Australia, Germany, Canada and Greece, as well as new spicy, savory and sweet plates to please Guests’ palate. We’ll have more details on specific menu items in an upcoming Foodie Guide, but there are new Global Marketplace concepts coming to Morocco, The American Adventure and throughout the park in July, with even more marketplaces opening in the fall.
     
    CORKCICLE is the presenting sponsor for this year’s festival, and Guests can visit Shimmering Sips Global Marketplace and four other locations during the event to discover several sparkling beverage options available for purchase in an exclusive keepsake CORKCICLE premium beverage container.
     
    Guests can also commemorate their visit and bring the culinary magic home with other official event merchandise created just for the festival, including apparel, home décor, trading pins and more.
     
    Popular entertainment is back too, with performances by Voices of Liberty, Mariachi Cobre and Jammin’ Chefs. The festival will also open with America Gardens Bandstand presented by Florida Blue Medicare, a live-music concert series performed Friday through Monday evenings. Local bands from across Central Florida will take to the America Gardens Theatre stage, playing popular songs of yesterday and today.
     
    For families, Remy’s Ratatouille Hide & Squeak will send kids of all ages on a savory scavenger hunt around the festival. Another way for families to have fun together is by participating in Emile’s Fromage Montage. Guests will find new ways to experience cheese when they purchase five participating dishes from select Global Marketplaces, including a passionfruit cheesecake with toasted macadamia nuts. Collect five stamps and scurry over to Shimmering Sips for a prize!
     
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