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Everything posted by Helmsey......Todd
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When to unhook the toad?
Helmsey......Todd replied to JohnGalt1061's topic in General Camping Discussion and Questions
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Advice for 100 loop!
Helmsey......Todd replied to Sallymally17's topic in Fort Wilderness Loops Information
You should extend it a couple days, we arrive the 15th -
Disney Watercolor Posters
Helmsey......Todd replied to BradyBzLyn...Mo's topic in WDW and Disney Park Discussions
That Mary Poppins is just fantastic. -
I live at Disney World. February 2016 edition.
Helmsey......Todd replied to ependydad...Doug's topic in Trip Reports
The best quote from that video: "it's terrible.....go for it!" That had me cracking up! -
Post Your Pictures From the Fort Here!
Helmsey......Todd replied to AuburnJen's topic in Pictures from the Fort
That's a fantastic pic!! -
I live at Disney World. February 2016 edition.
Helmsey......Todd replied to ependydad...Doug's topic in Trip Reports
Glad things went well for her but be careful what you wish for!! -
Reservations
Helmsey......Todd replied to yjgirl32's topic in General Camping Discussion and Questions
499 days if it is a room only reservation. -
Another vote for River Plantation. It has been our "go to" for weekends up there since 2009. Ownership or management changed a couple years ago and now they are part of RVC Outdoors. They have made several improvements since changing like adding a small lazy river and starting to pave the internal roads. The downside is you need to reserve things in Pigeon Forge as far out as you can for holiday weekends, the fill up FAST.
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I used to do 3-2-1 for baby backs but the last few batches I have done have just been about 4 hours unwrapped. I have done them that way mainly cause I was lazy and didn't want to fool with foiling and adding all the extras in the foil.
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Yep. I ran mine around 300ish and that 8lbs of pork goodness (pre cook weight of course) took just a little more than 8 hours. I figure for this method I can plan about an hour per pound on cooking. The last 8(ish) pound butt I did "low and slow" took about 17 hours, closer to 2 hours per pound. There was honestly no difference in taste between a low and slow and a turbo'd butt.
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Threw a butt on this weekend and turbo'd it to be different. Outcome was great and wont hesitate to use it that method again if needed.
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Pics please!! :)
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Character Meet and Greet News
Helmsey......Todd replied to BradyBzLyn...Mo's topic in WDW and Disney Park Discussions
My kiddos will be excited to meet Olaf, that and breakfast with Sophia, Doc McSuffins, and Jake will be a good reason to hop over to HS.- 26 replies
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- character photos
- character meet
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(and 2 more)
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Early Morning at the Marina
Helmsey......Todd replied to MinnieMomofOne's topic in Pictures from the Fort
Great pics! I could go for that kinda view about now! -
Post Your Pictures From the Fort Here!
Helmsey......Todd replied to AuburnJen's topic in Pictures from the Fort
It looks like it was taken on Halloween morning about 9am. -
Post Your Pictures From the Fort Here!
Helmsey......Todd replied to AuburnJen's topic in Pictures from the Fort
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Thought I'd bring this back from the dead and see if others are still cooking :) We dined on this vat o chili during the big sports game last night:
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They will reopen March 19th this year.
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Where in the World??
Helmsey......Todd replied to BradyBzLyn...Mo's topic in Picture of the Day from Disney and Beyond
I took an almost identical picture last trip with intentions of posting it to this thread.... guess it slipped my mind...